How to make the easiest Fish Tacos!

Fish Tacos on a blue plate

Enjoy these Indianised Fish Tacos with Licious’ ready-to-fry Amritsari Fish!

Want to impress your friends with a quick entree? These spicy, tangy tacos are the perfect snack! Use our ready-to-fry Amritsari Fish, which cooks in 10 minutes, and add your pick of fresh veggies and your favourite dressing (our favourite is sour cream). And there you have it: delicious Fish Tacos!

Explore our range of ready-to-cook meats & seafood and come up with a variety of dishes with them! Check out some more recipes made using our ready-to-cook range here.

Print Recipe
Easy Fish Tacos
Made using our ready-to-cook Amritsari Fish!
Fish Tacos on a blue plate
Servings
Ingredients
Taco Toppings
Servings
Ingredients
Taco Toppings
Fish Tacos on a blue plate
Instructions
  1. Cook Licious Amritsari Fish according to instructions and keep aside.
  2. Toast flour tortillas and keep aside. Chop all of the required vegetables.
  3. Put in all of the ingredients required for the dressing in a bowl and whisk until well-blended.
  4. To assemble: Start with pieces of fish then add remaining ingredients finishing with a generous coating of the dressing. Serve with a slice of lime to be squeezed over the tacos.

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