While cooking the mutton in the pressure cooker make sure it is cooked through. You can poke the mutton with a knife. If it falls off the bone easily, that means it is completely cooked.
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Frequently Asked Questions
How do I avoid the mutton from getting burnt?
You can drizzle oil at intervals to prevent the mutton from sticking to the pan and burning.
Can I marinate the mutton?
Yes. If required, you can marinate the mutton in your choice of spices for one hour.