Kolkata classic - Crispy Fish Fingers - is a crunchy, juicy and tasty pick for all those days when you need a snack to save your day or a quick snack for your kiddos.
Our team of master chefs have recreated this favourite for you. So, all you need to do is deep-fry until they are golden brown and serve them with your favourite dip or mustard sauce.
Boneless basa pieces marinated in quintessential Bengali flavours such as mustard, red chilli, ginger, garlic and gram flour and then coated in panko crumbs. The Fish Fingers are made from fresh boneless Basa pieces and they cook for under ten minutes.
Order these Bengali style Fish Fingers online and get them delivered right to your doorstep, only on Licious.
FSSAI Category 8.2.1 Non-heat treated processed meat and poultry products in whole pieces or cuts.
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