Brand: Licious
Availability: InStock

<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;Before you begin cooking, bring the packet to room temperature\n\n1. Heat a non-stick pan over a high flame \n2. Empty the packet into the pan \n3. Add 5 ml water to the packet and pour it in the pan\n4. Cook for 3-5 mins over a medium flame &amp; serve&quot;}" data-sheets-userformat="{&quot;2&quot;:29056,&quot;10&quot;:0,&quot;11&quot;:4,&quot;15&quot;:&quot;Arial&quot;,&quot;16&quot;:11,&quot;17&quot;:1}" data-sheets-textstyleruns="{&quot;1&quot;:0,&quot;2&quot;:{&quot;5&quot;:1}}{&quot;1&quot;:63}" style="font-size: 11pt; font-family: Arial; font-weight: bold;">Before you begin cooking, bring the packet to room temperature 1. Heat a non-stick pan over a high flame 2. Empty the packet into the pan 3. Add 5 ml water to the packet and pour it in the pan 4. Cook for 3-5 mins over a medium flame &amp; serve

Cooking Methods

Chingri Maach

Bring home the Ready-to-Cook Licious Butter Garlic Prawns this festive season and indulge in buttery-soft prawns marinated to perfection. A Season’s Special curated specially for a delicious Decemmmber meal. The combination of fresh herbs &amp; garlic sauteed in butter is indeed a match made in heaven. Chef-crafted and made with buttery-soft Freshwater Prawns (with tail), the Bird’s Eye Chilli gives this dis a unique twist. Just pan-sear and dig in. Licious Ready-to-Cook meats &amp; seafood are never frozen but freshly marinated, pasteurised &amp; kept chilled between 0-4? to maintain freshness. Order Licious Butter Garlic Prawns &amp; get it home-delivered.This product is Semi-cooked for quality and your convenience Marketed By:Delightful Gourmet Pvt Ltd.Maruthi Infotech Center No 11/1,12/1 Tower A, Ground Floor, Amarjyothi Layout, Intermediate Ring Road, Domlur,Bengaluru-560071, Karnataka.FSSAI&nbsp;Lic. No. 10019043002895

 Fresh, high-quality Butter garlic prawns delivered to your doorstep. Shop now at Licious!

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Soft prawns in a buttery herb-garlic sauce

Soft prawns in a buttery herb-garlic sauce