Influenced by the spicy, flavourful fried fish across the country, the Licious Chatpata Fish Fry Masala works well with both freshwater and seawater fish.
A versatile mix of spiciness and tanginess, it consists of whole spices such as chilli, cumin, coriander, fenugreek seed and peppercorn, ensuring that your Fish Fry is as flavourful as it can get! And like all things Licious, it has no artificial preservatives, no artificial colour and no adulterants.
Serve your Chatpata Fish Fry with a squeeze of lemon and some coriander sprinkled on top.
Recommended usuage: 15 gms - 25 gms of Masala for 450 gms - 500 gms of meat or as per taste preference
Disclaimer : Best Before 365 days from the date of Manufacture. FSSAI Category number for FSSAI is 12.2.1 - Mixed Masala Powder
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