Brand: Licious
Availability: InStock

Prep:Remove the Fish Tikka from the package and place it in a bowl.Toss and massage the fish to refresh the marinade. Cooking Methods:Pan-fry On The Hob (Time: 7 - 8 minutes)<ol style="margin-bottom: 0px;"><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">Heat a teaspoon of oil in a non-stick frying pan. Spread out the pieces of fish on the surface of the pan and let them sear on both sides, flipping occasionally.</li><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">Sprinkle water into the pan occasionally to retain the moisture, and put a lid on so the moisture doesn’t escape.</li><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">When the meat is cooked, remove it on a plate and then deglaze the pan by adding some water to it and gently scraping the surface. You’ll be left with a thick, shiny sauce that you can use to coat the fish before serving.</li></ol> Baking in an Oven (Time: 15 - 20 minutes)<ol style="margin-bottom: 0px;"><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">Preheat your oven to 180℃.&nbsp;</li><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">Spread out the pieces of fish on a baking tray. Place it in the oven for 7-8 minutes, flip, and then cook for a further 7-8 minutes.</li><li dir="ltr" style="list-style-type: decimal; font-size: 11pt; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; vertical-align: baseline; white-space: pre;">Remove the cooked fish on a plate and deglaze the baking tray by sprinkling some water on it and gently scraping the surface. You’ll be left with a thick, shiny sauce that you can use to coat the fish before serving.</li></ol> Grill Method (Time: 15 - 20 minutes)Light up your barbecue grill. Place the fish on the hot grills and let it brown on both sides, flipping occasionally. As is the case with most grilled meats, it will turn out slightly drier than the hob method. Serving Suggestions:Let the Fish Tikka rest for a few minutes once cooked.Serve with lemon wedges and onion rings.

Cooking methods

Kebab & Tikkas

Succulent, boneless Basa chunks marinated in a tangy &amp; spicy paste and grilled to perfection for a smoky melt-in-the-mouth treat. Make it hot &amp; fresh at home anytime. Premium grade boneless Basa fillets are marinated in a mix of orange puree, Kasundi mustard &amp; green chilli, to match the authentic flavours of this Tandoori treat. Great as a starter, pan-fry or bake and enjoy it in minutes. Marketed By:Delightful Gourmet Pvt Ltd.Maruthi Infotech Center No 11/1,12/1 Tower A, Ground Floor, Amarjyothi Layout, Intermediate Ring Road, Domlur,Bengaluru-560071, Karnataka.FSSAI Lic. No. 10019043002895

Fish Tikka 300 g | Licious | Buy Online

<span data-sheets-value="{"1":2,"2":"A succulent, tangy classic to add flavour to your meals"}" data-sheets-userformat="{"2":957,"3":{"1":0},"5":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"6":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"7":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"8":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"10":0,"11":4,"12":0}" style="font-size: 10pt; font-family: Arial;">A succulent, tangy classic to add flavour to your meals

A succulent, tangy classic to add flavour to your meals