Trami Murgh Kokur
An integral part of every Kashmiri buffet feast, also known as Wazwan. Prepared using half a chicken.
- 1Ghee
Grams 100 - 2Onions
Grams 200 - 3Sonth
Grams 40 - 4Cloves
Nos. 10 - 5Kashmiri Chilli Powder
Grams 22 - 6Cinnamon
Sticks 4 - 7zafran
a pinch - 8Saunf
Grams 17 - 9Whole chicken with skin
Kg. 1