Attirachi Kurumulakittu Vechathu or Malabar Lamb with black pepper
Black pepper spiced Malabar Lamb Delicacy
- 1Lamb Chops
800 Grams - 2Shallots
20 Grams - 3Garlic
20 Grams - 4Onions
100 Grams - 5Salt
To Taste Grams - 6Ginger
25 Grams - 7Aniseed powder
20 Grams - 8Coriander powder
10 Grams - 9Turmeric powder
5 Grams - 10Curry leaf
1 Sprigs - 11Cumin Powder
10 Grams - 12Black Pepper
20 Grams - 13Coconut oil
30 Grams - 14Coconut Milk
200 Ml. - 15Ghee
50 Grams - 16green chillies
10 nos. - 17Red Chilli powder
30 Grams