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    • Attirachi Kurumulakittu Vechathu or Malabar Lamb with black pepper

    Attirachi Kurumulakittu Vechathu or Malabar Lamb with black pepper

    Black pepper spiced Malabar Lamb Delicacy

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    Cooking time: 0:55Cooking time: 0:55
    Serves: 4Serves: 4
    Ingredients
    Method
    • 1Lamb Chops
      800 Grams
    • 2Shallots
      20 Grams
    • 3Garlic
      20 Grams
    • 4Onions
      100 Grams
    • 5Salt
      To Taste Grams
    • 6Ginger
      25 Grams
    • 7Aniseed powder
      20 Grams
    • 8Coriander powder
      10 Grams
    • 9Turmeric powder
      5 Grams
    • 10Curry leaf
      1 Sprigs
    • 11Cumin Powder
      10 Grams
    • 12Black Pepper
      20 Grams
    • 13Coconut oil
      30 Grams
    • 14Coconut Milk
      200 Ml.
    • 15Ghee
      50 Grams
    • 16green chillies
      10 nos.
    • 17Red Chilli powder
      30 Grams
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