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Ayam Bumbu Rojak (Chicken With Spicy Sauce)

Ayam Bumbu Rojak (Chicken With Spicy Sauce)

Premium chicken curry cut browned and seasoned with Indonesian spices and herbs and slow-cooked till fork tender. A world-class rice bowl accompaniment with flavors and textures preserved due to the slow-cooking process. Try today for a healthy meal solution that’s equally flavorful.

LunchLunch
Cooking time: 0:30Cooking time: 0:30
Serves: 4Serves: 4
Ingredients
Method
  • 1Whole chicken with skin
    450 Grams
  • 2Onion, finely chopped (white, brown, yellow)
    1 Large
  • 3Garlic cloves -- peeled and chopped
    2
  • 4Oil
    3 Tbsp
  • 5Brown sugar
    1 Tbsp
  • 6Red Chillies
    1 Crushed
  • 7Candlenut
    2 Grated
  • 8Roll Shrimp Paste
    1/4
  • 9Sweet Soy Sauce
    1 Tbsp
  • 10Salt
    2 Tbsp