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    • Blackened Breast Of Chicken With Fried Okra & Kiwi Chutney

    Blackened Breast Of Chicken With Fried Okra & Kiwi Chutney

    Premium skinless chicken breasts, grilled and sliced with Cajun seasoning, and served with tempura fried Okra and Kiwi Chutney. Taste the confluence of West Indian and African flavors.

    LunchLunch
    Cooking time: 0:20Cooking time: 0:20
    Serves: 1Serves: 1
    Ingredients
    Method
    • 1Chicken Breast
      2 Nos.
    • 2Cajun
      10 Grams
    • 3Okra -- sliced crosswise 1/3 inch thick
      30 Grams
    • 4Tempura Flour
      15 Grams
    • 5Kiwi
      20 Grams (Diced)
    • 6Cumin
      2 Grams
    • 7Olive oil
      5 Milliliters
    • 8Mesculum Mix
      1 Nos.
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