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Balchao

Balchao

A must have in every Goan pantry, enjoy this paste made with cleaned shrimps, salt, garlic peppercorns, palm feni and dry red chillies with rice, rotis and also as a spice base for fish and seafood gravy.

snackssnacks
Cooking time: 0:15Cooking time: 0:15
Serves: 1Serves: 1
Ingredients
Method
  • 1Shrimps (Dried, Absolutely Tiny)
    1000 Grams
  • 2Palm Feni
    750 ml
  • 3Garlic Cloves
    15 Pieces
  • 4Peppercorns
    12 Pieces
  • 5Red Chillies
    6 Pieces
  • 6Salt
    3 Tbsp