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Kiskya (Mince Meat And Whole Wheat Porridge)

Kiskya (Mince Meat And Whole Wheat Porridge)

Lamb mince cooked with soaked, broken wheat, green chillies, onion, salt, water and coconut milk. A tadka of ghee and fried shallots sprinkled on top.

DinnerDinner
Cooking time: 0:45Cooking time: 0:45
Serves: 4Serves: 4
Ingredients
Method
  • 1Wheat, Broken -- Soaked
    250 Grams
  • 2Lamb mince
    250 Grams
  • 3Green chilli -- slit lengthwise
    4 Nos.
  • 4Coconut Milk
    100 Milliliters
  • 5Shallots -- Chopped
    4 Nos.
  • 6Onion -- chopped
    2 Nos.
  • 7Malabari Garam Masala
    5 Grams
  • 8Ghee
    50 Grams
  • 9Salt
  • 10Coconut -- Grated
    50 Grams