To make this salad, you'll need a bunch of fresh vegetables, a pack of our UnCrave Chick-N Seekh Kebabs and ingredients for a simple dressing. Apart from the ingredients we have used, you can add or subtract items according to your preferences. The salad we have for you today is flavourful, filling and super easy. Eat it for lunch or dinner or you can add it as a side dish to a bigger menu.
| Prep Time | 15 minutes |
| Cook Time | 8 minutes |
| Servings |
person
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Ingredients
- 1 pack of Uncrave Chick~n Seekh Kebab
- Bell Pepper sliced
- A handful of boiled sweet corn
- iceberg lettuce sliced
- ½ tsp Lemon Juice
- Red cabbage sliced
- 20 grams Carrot sliced
- Cucumber slices
Dressing
- ½ cup finely chopped mint
- ½ cup Finely Chopped Coriander
- Salt - to taste
- A pinch of sugar
- Curd to taste
Ingredients
Dressing
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Instructions
- Cook the seekh on a pan as per these instructions:
- Heat a teaspoon of oil in a frying pan over a medium flame.
- Place the kebabs on the pan and close with a lid.
- Let them sear on all sides. Flip the kebabs occasionally till golden brown all over.
- Once done, cut the kebabs into small chunks.
- Add all the vegetables along with the dressing and seekh chunks in a bowl. Mix well and it's ready to enjoy.
Recipe Notes
So, do try this healthy and easy Chick-N Seekh Kebab Salad recipe at home and tag us with a picture on Instagram using #MadeWithLicious.