Pomfret Fish Fry Indian-Style Recipe
This quick and easy pomfret fry recipe is simple, delicious, and ready within minutes!
Servings
1people
Cook Time
50minutes
Servings
1people
Cook Time
50minutes
Instructions
  1. In a blender, add the ginger, garlic, oil, red chilli powder, turmeric powder, and lemon juice. Grind, and the masala is ready.
  2. Make incisions in the pomfret, and evenly apply the masala. Marinate for 15 minutes.
  3. Coat in semolina and shallow fry till golden and crisp.
  4. Allow more marination time as this will enhance the taste and flavour of the Indian-style pomfret fry.
  5. This recipe is for one person, but if you’re looking to cook for more people, then simply increase the fish and ingredients accordingly.
Recipe Notes

Conclusion: 

We hope you enjoyed the read, let us know in the comments. Also, if you try this recipe, take a few pictures for Instagram and tag us using #MadeWithLicious and you just might win Licious Cash.

Print Recipe
Pomfret Fish Fry Indian-Style Recipe
This quick and easy pomfret fry recipe is simple, delicious, and ready within minutes!
Cook Time 50 minutes
Servings
people
Cook Time 50 minutes
Servings
people
Instructions
  1. In a blender, add the ginger, garlic, oil, red chilli powder, turmeric powder, and lemon juice. Grind, and the masala is ready.
  2. Make incisions in the pomfret, and evenly apply the masala. Marinate for 15 minutes.
  3. Coat in semolina and shallow fry till golden and crisp.
  4. Allow more marination time as this will enhance the taste and flavour of the Indian-style pomfret fry.
  5. This recipe is for one person, but if you’re looking to cook for more people, then simply increase the fish and ingredients accordingly.
Recipe Notes

Conclusion: 

We hope you enjoyed the read, let us know in the comments. Also, if you try this recipe, take a few pictures for Instagram and tag us using #MadeWithLicious and you just might win Licious Cash.