Honey Garlic Chicken Wings Cooking Method
Servings Prep Time
4people 10minutes
Servings Prep Time
4people 10minutes
Instructions
  1. Preheat a nonstick skillet over low heat.
  2. Place the wings in the pan and pour in 25ml of water.
  3. Using a spatula, separate the wings from one another.
  4. Place a cover on the pan, reduce the heat to medium, and cook for 1 min.
  5. Remove the cover and turn the heat up to a high flame.
  6. Cook the wings until all of the water has evaporated, then coat them with the glaze that has remained in the pan.
  7. Serve hot.
Recipe Notes

Explore a wide range of delicious ready-to-cook Kebabs/Chicken wings at Licious. Try out the recipes and do share them with their pictures on Instagram with #MadeWithLicious.

Print Recipe
 Honey Garlic Chicken Wings Cooking Method
Course Appetizer
Cuisine Indian, Indian Fusion
Prep Time 10 minutes
Servings
people
Course Appetizer
Cuisine Indian, Indian Fusion
Prep Time 10 minutes
Servings
people
Instructions
  1. Preheat a nonstick skillet over low heat.
  2. Place the wings in the pan and pour in 25ml of water.
  3. Using a spatula, separate the wings from one another.
  4. Place a cover on the pan, reduce the heat to medium, and cook for 1 min.
  5. Remove the cover and turn the heat up to a high flame.
  6. Cook the wings until all of the water has evaporated, then coat them with the glaze that has remained in the pan.
  7. Serve hot.
Recipe Notes

Explore a wide range of delicious ready-to-cook Kebabs/Chicken wings at Licious. Try out the recipes and do share them with their pictures on Instagram with #MadeWithLicious.