Chicken drumsticks can be prepared in many ways. Based on your taste preferences and your locale, you must already be familiar with some chicken drumstick and thigh recipes. You can try and prepare the following recipe with the simplest ingredients. It is quick and simple.
| Prep Time | 60 minutes |
| Servings |
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Ingredients
- 15 pieces of chicken drumsticks and thighs
- 1½ cups buttermilk
- 1½ tbsp chilli sauce
- Salt as per taste
- 2 tbsp black pepper
- Vegetable oil for frying
- 2 cups of all-purpose flour
- 1 tsp Paprika
Ingredients
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Instructions
- Take a large bowl. Add buttermilk, chilli sauce, salt and black pepper. Mix well to make a marinade.
- Add the chicken drumsticks and thighs into the mixture and ensure they are dipped well.
- Cover the marinade mixture and refrigerate for 24 hours.
- After the marination, remove the chicken from the mixture.
- Take a deep pan and add enough vegetable oil to deep fry the pieces.
- Take another bowl. Add flour, black pepper, paprika and salt and combine them well.
- Coat the chicken pieces well with this seasoning mixture and put them carefully into the hot oil for frying.
- Fry the chicken pieces for 7-8 minutes, until they turn golden brown on each side.
- Serve hot with a dipping sauce or mayonnaise.
Recipe Notes
Conclusion:
Order fresh chicken drumsticks and thighs from Licious today and try this recipe at home. Don’t forget to click a few photos for Instagram and tag us using #MadeWithLicious, we’d love to see your creations.