We can proudly say that pakoras originated in India. Among all kinds of pakoras, chicken pakora holds a special place in our hearts. Pakoras make for delightful evenings and warm family gatherings.
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Moreover, the holy month of Ramzan holds a special place for these delightful chicken pakora pieces that are incredibly juicy and tender on the inside while being crunchy outside. The boneless chicken pieces are pre-marinated in mouth-watering spices and coated in besan or chickpea batter before being fried to perfection!