You can also substitute butter with olive oil.
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Frequently Asked Questions
Can I use butter and oil both for pan-frying the chicken?
Yes. Using butter and oil together will enhance the flavour of the chicken.
How do I know whether the chicken is cooked if it changes colour to brown quickly?
You can cut the chicken in the middle to check the colour. If pink, it’s not yet cooked and if opaque white, then it’s cooked.