You can also add cashew paste in the mixture to make the kebabs more flavourful.
Share your version of this recipe
Have you tried hara bhara kebabs at home? If yes, then don’t forget to share your version of the recipe with us.
Frequently Asked Questions
Can I skip spinach for this recipe?
Yes. If you don’t like spinach, you can skip it in this recipe and use a few drops of green food colour instead. However, don’t use excess coriander leaves, as it might add some bitterness to the kebabs.
How can I enhance the flavour of the kebabs?
Add ½ teaspoon of chicken masala powder and ½ teaspoon red chilli powder in the mixture to enhance the taste of the kebabs.