Do not skip the pounding step, as it flattens and tenderises the chicken, helping it cook evenly. Use peanut butter at room temperature, as it will mix easily.
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Frequently Asked Questions
How do I cut the chicken for skewers?
Cut the chicken breast diagonally into strips so that you can arrange them into S-shape on the skewers.
Can I use something else instead of Peanut Butter?
You can use a sauce made from sunflower seed butter and coconut milk as an alternative.