Mutton Varuval is a lip-smacking South Indian Chettinad recipe that is just delicious. Chukka, meaning ‘dry curry’ is a pan-roasted mutton dish made with tender goat meat. It’s cooked with caramelised onions, spices, ginger and garlic.
thinly sliced ginger Archives
Lazy Sundays call out for unique and tasty lunch options. How about trying this mutton keema fry and pav to satiate your taste buds!