If you have Chicken Salami in your pantry then you can easily make a quick meal at home. Chicken Salami is pre-cooked meat and hence does not require any elaborate preparation. Usually used in sandwiches, here we share a Chicken Salami Roll recipe that you can easily make with Tortillas. Add a dash of mayonnaise, a few of your favourite vegetables, chicken salami and voila! The roll is ready in just a few minutes. Check out the detailed recipe below.
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|Prep Time||20 minutes|
|Cook Time||8 minutes|
- 12 Chicken salamis
- 4 tortillas
- 2 tbsp Tomato ketchup
- 2 tbsp Mayonnaise
- 1 tbsp Mustard paste
- 2 medium tomatoes sliced
- 1 medium onion sliced
- Iceberg lettuces leaves as required
- 8 black olives pitted
- Black pepper powder
- Place one tortilla in a flat dish. Apply ½ tablespoon of ketchup, mayonnaise and mustard paste.
- On one side of the tortilla place 2 or 3 salami slices, onion slices, lettuce leaves and some olives. Sprinkle salt, and pepper powder on the vegetables. Roll the tortilla tightly. Serve with your favourite dip. Repeat the steps for the rest of the Tortillas.
You can pan-sear the Salami slices before assembling. Take ½-tablespoon butter in a pan. Once it is hot, add the Salami slices and sear them for a few minutes on both sides.
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Frequently Asked Questions
Can I heat the roll?
Yes, you can heat the roll in a pan if you prefer eating it hot like a Frankie. However, make sure not to heat it too much.
Can I use leftover rotis to make this recipe?
Yes. You can try making this recipe with leftover rotis.