Mutton seekh kebabs are delicious, right? Minced mutton mixed with fresh spices and herbs, carefully made into a cylindrical shape to be roasted to perfection using thin iron rods, Mutton Seekh Kebab is a recipe to drool for. They make for the ideal dish to be enjoyed as appetizers with friends and family during get-togethers, game nights, and more, or also be prepared as a main dish to savour every bite with hot rice or chapattis among others. But what about the days when you are restricted from eating meat, especially on festive days?
Don’t worry, because UnCrave by The House of Licious has your tastebuds covered! We present the oh-so-delicious and amazing plant protein-based, vegetarian Mutt~N Seekh Kebab. It cooks, smells, feels, and tastes so much like the real deal, that even diehard mutton lovers confuse it as the G.O.A.T (Greatest Of All Time). No pun intended.
These kebabs are super easy to prepare and come with no artificial preservatives, MSG or trans fats. They are the perfect ready-to-cook snacks to pump up your parties or any day that calls for vegetarian food for a reason.
Cook these up in just under 8 minutes and you’ll get lightly charred, juicy and succulent seekh kebabs that are packed with protein and low on calories.
What is a Plant-Based Mutt~N Seekh Kebab?
As the name suggests, plant-based Mutton Seekh kababs are basically kababs that taste and feel like real mutton meat kababs but are actually made from plant sources. This includes the use of soy and wheat along with herbs, vegetables, and spices such as onions, garlic, ginger, coriander, green chillies, and more. Our UnCrave Kebabs are vegetarian and every Ingredient is added carefully and in the required portion to ensure you get the taste and feel of real meat.