Anchovy fish sauce is one of the most popular and unique fish sauces in the world. The origin of the sauce is unclear since there are too many variations of the sauce. Some believe that it originated in France, while some think it originated in the UK.
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Baked fish fingers are a delightful, nutritious, and quick-to-prepare snack. If you enjoy fish, you’ll appreciate this healthy fitness meal, which pairs beautifully with a lemon zest salad.