It’s a golden-brown fried chicken dish in which Whole Chicken Legs are dipped in a batter made of besan, maize flour, spices, and other seasonings. It comes with chutney and onion rings and is served hot.
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The chicken kadai fry is a chicken starter or appetizer. This dish originated in Andhra Pradesh. It was and is served in all major restaurants of Andhra Pradesh.
To cook this simple & delicious Daab Chingri recipe, start by ordering the freshest prawns from Licious!