When it comes to cooking seafood, the options are endless. But when you find a recipe that is easy and delicious, it’s worth sharing! This recipe for honey walnut shrimp is just that. In just a few simple steps, you can have a delicious and healthy meal that is sure to please everyone at the table. Best of all, this dish can be made in under 30 minutes! So if you’re looking for a quick and tasty weeknight meal, look no further than this recipe for honey walnut shrimp.
If you’re looking for a delicious and easy way to cook honey walnut shrimp, you’ve come to the right place. This dish is a favourite among seafood lovers and is sure to please even the pickiest of eaters.
History of Honey Walnut Shrimp
Honey walnut shrimp is a popular dish among foodies for its unique flavour. The dish is made by stir-frying shrimp with a sweet and savoury sauce made of honey, walnuts, and other spices. The dish originated in China, and its popularity has spread to other parts of Asia and the West. Honey walnut shrimp is often served as an appetiser or main course. It can be enjoyed with rice or noodles.
What Makes Honey Walnut Shrimp a Popular Dish?
There are a few things that make honey walnut shrimp a popular dish among foodies. First, the combination of sweet and savoury flavours in the dish is very appealing. The shrimp are cooked in a honey glaze, and the walnuts are added to give the recipe a nice crunchy texture. The dish is relatively easy to make and can be served as an appetiser or main course.
Healthy Honey Walnut Shrimp Recipe
The recipe in the discussion makes for a good low-calorie meal with only 313 calories per serving. By modifying its ingredients, you can improvise it further—make healthy honey walnut shrimp. This dish becomes completely gluten-free if you use gluten-free corn starch and gluten-free soy sauce.
The recipe is pretty simple to prepare and doesn’t take much time. You must follow all the steps mentioned above and just swap the fatty ingredients with healthier ingredients. We recommend you try this healthier version of the honey walnut shrimp recipe. It’s great because it has all the flavours of a dessert with the savoury taste of shrimp and sauce. This is a versatile dish; you can also add mushrooms or other veggies like broccoli or green peppers.
Type of Shrimp to Use
There are many different types of shrimp that can be used for this dish, but the best type is jumbo shrimp. You can leave it to Licious to deliver to your doorstep the best pink shrimp in the market. With Licious Pink Shrimp, you can be assured that your recipe tastes as good as it should!