In Goa, Bangde is a local word for mackerel, and its curry is called hooman or uman. If you are in Goa ordering a ‘Bangdyache Hooman’ for yourself, you will get this delicious Bangda Fish Curry or Mackerel Fish Curry.
The crispy shanghai recipe finds its roots in China, forming an integral part of Chinese cuisine. It has all the basic ingredients that qualify it for an authentic shanghai chicken recipe.
There’s nothing more wholesome and delicious than a warm bowl of seafood. It is comforting and, at the same time, nutritious.
Prawn jambalaya is a famous American creole and Cajun rice dish with Spanish, French, and African influences.
This recipe for honey walnut shrimp is just that. In just a few simple steps, you can have a delicious and healthy meal that is sure to please everyone at the table.
From classics like Chinese style sweet and sour to more unique combinations like pineapple and fish, there’s sure to be a dish that appeals to your taste buds.
This is a super simple, no-fuss recipe for chicken dry fry that can be made in under 30 minutes.
Licious keema is ground finely, tender, fresh, and delivered quickly. Ordering chicken keema from us helps you save a lot of time, effort, and money.
Singapore fried noodles are a popular dish in Singapore that can be found in many hawker stalls and restaurants.
Soup is one of the most versatile dishes out there. It can be made with almost any combination of ingredients and always tastes good.
Chicken Siu Mai is a type of Chinese dumpling that is traditionally made with minced chicken, shiitake mushrooms, and water chestnuts. They are steamed and served as a dim sum dish.
Flower shrimp, also known as bamboo shrimp, is a common crustacean found in the coastal regions of the country, making them a common part of the local diet in these regions.