Teriyaki recipes are a good option when looking for something easy and quick to prepare. Teriyaki is a delicious sweet and salty sauce that is used to make different types of dishes.
Asian Archives - Page 2 of 13
Rice noodles with stir-fried chicken is a light recipe that’s loaded with different vegetables, noodles, and chicken.
A popular Chinese cuisine, Mutton Noodles are perfect to enjoy as a snack or as a complete meal. The addition of meat and vegetables with aromatic spices makes this dish enough to be enjoyed without any additional sides.
Chicken Meatloaf is one of the best and easiest recipes to follow. It’s delicious and can be made ahead of time and stored in the fridge or freezer.
This Sweet and Sour Chicken Balls Recipe Is Delicious and Satisfying! Make Sure to Give This Recipe A Try!
These sweet and sour chicken balls are super delicious and easy to make. It’s a perfect recipe that can be prepared for a snack or side with chicken fried rice or hakka noodles.
Chicken Talumein soup is a popular Chinese soup recipe that is packed with a whole lot of healthy ingredients. The chicken Talumein soup recipe is made with eggs, corn, chicken, and noodles.
It has a wonderful blend of Indian spices that are balanced out by the creaminess of coconut milk. It is a lip-smacking dish to try out for your next meal. Keep reading to learn how to make this Kashmiri Chicken Rogan Curry.
To make this easy chicken empanada recipe, you can get started by ordering Chicken Breast from Licious.
Eggs make for the perfect protein. Whether you are on a diet or are looking for a full-filling meal before heading to work, an egg recipe keeps you going for a while. From rich and spicy flavours from Indian homes in the form of egg curries to humble and perfectly […]
Avocado toast is an open sandwich made of mashed avocados on toasted bread.
Eating healthy crosses everyone’s mind at least once in their life. And with the start of a new year, many people have resolved to indulge in healthy eating.
There are many theories out there as to why these noodles are called drunken noodles. One theory is that the dish was created for drunk people who were looking for a late-night snack.