Crab is one of the greatest protein sources accessible in the diet. It has about the same amount of protein per 100 grams as meat but doesn’t contain saturated fat.
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Try This Easy Recipe And Savour Flaky Marinated and Shallow-Fried Pomfret!
One of the vital benefits of pomfret is the ease of cooking it. Pamphlet fish cooking is simple and quick, while the results are extraordinarily toothsome.
Make Spicy Prawn Fry At Home In A Few Simple Steps And Savour Them!
Prawns can be cooked in various ways, but frying them is the best way to get the most flavour out of them. Deep-fried prawns can be used in several dishes, including prawns pepper fry, crispy prawns fry, and traditional prawns fry.
2 Red Hot Recipes To Mark International Hot & Spicy Food Day | Holiday!
To make international hot & spicy food day special, one of our chefs has crafted a couple of fiery and easy recipes: Ginger Soy Chicken Skewers with Fire House Sauce and Crispy Chicken Popper with Spicy Buffalo Sauce.
All the Tuna Facts You Need To Know in One Place!
Are you a fish enthusiast?
If yes, then this nugget of fact will fascinate you: Tuna, also known as Kera fish in India, is the most widely consumed fish around the world.
Surmai: The King of the Indian Ocean is a Fantastic Addition to Your Meals!
Surmai is a local fish inherent to the Indian Ocean. It is also commonly known as Indo-Pacific King Mackerel or Seer fish. Locally, it is the most popular fish in Kerala. It is widely known as ‘Neymeen’ in South Kerala, ‘Aiykoora’ in North Kerala and ‘Vanjaram’ in Tamil Nadu.
Let’s Take a Closer Look at the Curious Case of the Bombay Duck!
Bombay Duck will flood your senses with the taste and feel of ocean salt. And then, as you venture further into its very fishy, very strong and very salty taste, you savour a crunchy, brittle texture that leaves the strong aftertaste of cheddar cheese on your tastebuds.
Curious About Indian Mackerel? Read This for More Info!
The Bangada fish or Indian mackerel is a reasonably priced and popular fish that is commonly used in various seafood recipes across the globe.
Make Healthy & Flavorful Chicken Broth With Licious Chicken Soup Bones!
Out of options for chicken stock, but don’t want to use just plain chicken stock cubes? Make the most authentic chicken stock with Licious’ Chicken Soup Bones!
Prawn FAQs and a Quick and Delicious Prawn Chilli Fry Recipe!
If you have questions about Prawns, we’ve just answered them. Plus, we threw in a bonus Prawn Chilli Fry recipe, that’s quick and easy.
Here’s How to Make Deliciously Crunchy Sardines in Minutes
Sardines: considering their many health benefits, they are used in various cuisines across the country, famous in coastal areas and cityscapes alike.
Spicing It Up
The bond between meat and spices is one of a mutually beneficial, everlasting friendship. A perfectly seasoned meat preparation typically plays the starring role in an unforgettable meal. However, spices do more than just add tantalising taste to your meat, they are also very effective at destroying the microbes present […]