An Indian speciality, the Hariyali fish tikka belongs to the Maharashtra region.
Chopped Coriander leaves Archives
To prepare this easy Makhla Fish recipe, we recommend our Squid rings that are obtained by delicately slicing the squids crosswise.
Learn About the Popular Amritsari Food Platter Dishes That You Can Try Out Anytime – One Recipe Included
Punjabi dishes are one of the most popular and loved foods in our country and there’s no doubt about it. If you’re wondering what are delicious Punjabi foods, then there are plenty!
Kashmiri Chicken Masala is made by frying the chicken pieces and then cooking them in a rich gravy till thick and flavourful.
Dim sum, made with rice flour, can be filled with any kind of meat or veg. They were traditionally served with tea in China and referred to as liquid “gold buns” in and around the country. They are steamed and served in bamboo baskets for enhanced taste.
Pottalam Biryani or Banana Leaf Biryani is a popular South Indian recipe that’s tasty and flavourful. It’s a steamed biryani dish served on banana leaves, making it a healthy recipe for any day.
To prepare this Murgh Zafrani Tikka recipe, we recommend our Licious Chicken Leg Boneless Cubes.
We have a Thai Red Chicken Curry recipe for you today that is absolutely scrumptious!
Prawns can be found in both freshwater and seawater. There are many varieties that differ in size, colour and taste. Prawns are a favourite among seafood and health enthusiasts for their various nutritional benefits.
Have you been craving a Manchurian dish and there’s no meat at home? No worries, try out the humble egg! We’re sure you haven’t heard of this one before.