What, exactly, is so wicked about mixing hard-boiled egg yolk with mayonnaise and mustard? We would understand if they were so hot and spicy that they evoked the fires of hell, but most of the Deviled eggs can hardly be classified as having more than a mild kick. Was the […]
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One of the most unique and beloved styles of Indian Cuisine is the one served up by the Malayalis. Every foodie loves the fabulous food coming out of the coconut lined coast of Kerala. The cuisine of Kerala is linked to its history, geography, demography and culture. It offers a […]
Crab meat is one of the most succulent and delicious varieties of all the available meats in the world. In fact, it’s near the very top of many of the world’s finest Chefs and Food Critics’ list. Crabs are high in protein and are also a good source of niacin, […]
Ahh, the Rohu. If you are from Bengal, Bihar, Orissa or Uttar Pradesh and you eat fish, chances are that your childhood went, Fish = Rohu, Rohu = Fish. This glorious member of the carp family has serenaded the sensations of generations of Indian Ichthyophiles. It is just that good. […]
How you doin’? Do you share Bart Simpson’s emotions right now? Do you feel like you’ve been hit with a ton of bricks? Do you feel like your life is a part of a short horror story called Monday? Do you feel sluggish, tired and even somewhat depressed this morning? […]