Licious fresh, delicious fresh!
Tucking into a new feast of Masterchef Australia , now in its 8th season , not only leaves us viewers, with contestants with compelling back stories, but also the CRAVING for the exceptional food they make! For all foodies around the world, this amazing show of culinary excellence, dexterity and […]
There are a few better pleasures than a lazy Sunday afternoon outdoor cookout. Few can resist the temptation of that moment when the intoxicating scent of a fired up grill permeates the neighbourhood. Grilling is usually a lip-smacking combination of taste, health, and fun, but it can be a bit […]
Traditionally fish has been described as “brain food” – a claim that was dismissed as an ‘old wives tale’ for many years but recent research into the links between fish and brain function suggest that this old wives’ tale may have more than a small grain of truth behind it. […]
One of the most unique and beloved styles of Indian Cuisine is the one served up by the Malayalis. Every foodie loves the fabulous food coming out of the coconut lined coast of Kerala. The cuisine of Kerala is linked to its history, geography, demography and culture. It offers a […]
Crab meat is one of the most succulent and delicious varieties of all the available meats in the world. In fact, it’s near the very top of many of the world’s finest Chefs and Food Critics’ list. Crabs are high in protein and are also a good source of niacin, […]
Don’t we all love Buffalo Chicken Wings? Dripping with our favourite sauce and satiating the taste buds with every bite, like nothing else in the world. Few of us realize, though, that less than 50 years ago, wings were considered one of the least desirable cuts of the chicken—a throwaway part […]
Can the bones still be useful even after we have eaten all the meat off them? – Bran That’s the only time the bones can be useful. – Three-eyed Chef How? You might ask. Well, we are here to tell you about the magic of the Food Stock. Every time […]
Episode II – The Modern Marvels The Old Guard made a glorious stand yesterday. Now the Battle rages on to its final stage as the YoungBloods of the sauce world draw their proverbial line in the sand! The following are their Weapons of Mass Satisfaction: Chimichurri . This Argentinian sauce […]
Ahh, the Rohu. If you are from Bengal, Bihar, Orissa or Uttar Pradesh and you eat fish, chances are that your childhood went, Fish = Rohu, Rohu = Fish. This glorious member of the carp family has serenaded the sensations of generations of Indian Ichthyophiles. It is just that good. […]
How you doin’? Do you share Bart Simpson’s emotions right now? Do you feel like you’ve been hit with a ton of bricks? Do you feel like your life is a part of a short horror story called Monday? Do you feel sluggish, tired and even somewhat depressed this morning? […]