Garlic Roast Chicken

garlic roast chicken

Since time immemorial, a grand feast has always had a well-roasted chicken on the table that brought families and friends together. It’s time to maintain that tradition and roast a nice meaty chicken (cut of your choice) for the family, with just 6 ingredients!

Print Recipe
Garlic Roast Chicken
garlic roast chicken
Course Main Dish
Cuisine Continental
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
People
Ingredients
Course Main Dish
Cuisine Continental
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
People
Ingredients
garlic roast chicken
Instructions
  1. In a small bowl bring the garlic, salt, pepper, a little oil and the herb of your choice together.
  2. Prep your chicken to marinate. Ensure your chicken is dry before marinating. Use a kitchen towel to absorb the dampness. Marinate the chicken by massaging the pieces to ensure the marinade is applied evenly.
  3. Preheat your oven to about 350℉. Place the chicken carefully and roast for about 20 - 30 minutes until the chicken is cooked through.
  4. Place the chicken pieces on a platter and garnish with herbs. Serve along with roasted potatoes or veggies.

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