Fish, a significant source of nutrients, particularly protein, is popular around the world. Interestingly, there are around 34,000 fish species in the world, making it nearly impossible to try them all. However, you must try a few that stand out for their flavour and distinct textures, such as mackerel, lady […]
Recipes Archive
Try This Irresistible Lasooni Fish Tikka Recipe At Home!
If you’re looking for a recipe that can make for a fantastic appetiser, then the lasooni fish tikka recipe is the best choice.
The Facts About Red Mullet and a Simple, Delicious Recipe!
A light pink fish, Nagarai Fish, features a jacket of scales. A part of the goatfish family, there are different types of Nagarai fish. This fish family is also called red mullet. In Tamil Nadu, it is famous as Nagarai or Nagarai Meen.
Mackerel Curry is a Great Appetiser or Meal. Here’s a Quick and Delicious Recipe!
Fish- Mackerel Curry is one of the most popular seafood in the world, owing to its distinct flavour and texture and its significance as a source of vitamins, minerals, and proteins. In India, there are many different types of fish, each with its own distinct flavour and taste. When turned into a curry, it can be served as a supper dish or as a snack when barbecued, grilled, or fried.
Most People Love Prawns & Shrimps, Here’s More Info on These Beloved Crustaceans!
A prawn can be cooked in various ways, and it is celebrated as a champion ingredient across a range of regional cuisines in India. These tasty little morsels are healthy and make delicious meals. They are packed with protein and Omega-3 fatty acids. Good for your eyes and brain, prawns are believed to help combat inflammation as well.
Trevally or Para Fish is a Unique, Unmissable Catch That You Must Try!
When it comes to seafood, fish makes a critical mark in the Indian regional food culture for all good reasons. Quite a few Indian states have convenient access to the coastline. This makes it easier to choose from a delicious range of fish delicacies. The para fish variety is no exception, making our mealtime an extremely rewarding affair.
Learn how to Make Prawn Kadai Masala at Home With This Easy Recipe!
Prawns can be found in both freshwater and seawater. There are many varieties that differ in size, colour and taste. Prawns are a favourite among seafood and health enthusiasts for their various nutritional benefits.
Red Snapper is a Delicious Fish, Here’s What you Need to Know About it!
The Sankara fish has numerous names in different regions of India. It is known as pahari in some regions, while it is known as ranga or murumereen in other regions. Globally, it is known as the red snapper. The Sankara fish is quite popular in south India, and it is used in various curries there. It is also grilled or fried. This delicious fish is rare but highly flavourful as well as healthy. If you love to try different varieties of fish, then you should try Sankara fish recipes!
Here’s a Scrumptious Indo-Chinese Chilli Chicken Recipe Worth Trying!
An extremely admired Indo-Chinese chicken delicacy, the origin of chilli chicken belongs to Hakka Chinese heritage. There is a range of chilli chicken versions popular across the globe with differences in seasonings, spices, and sauces.
The Myriad Health Benefits of Fish & Why You Should Add It To Your Diet!
Fish have a low-fat level, yet they provide a lot of nutrients like vitamins and minerals. Fish are high in protein, zinc, calcium, magnesium, and other essential minerals that the body needs to create muscles.
The Taste, Health Benefits & More of Koduva Fish or Barramundi!
Barramundi, also known as Koduva fish in Tamil Nadu, is a popular fish type. The koduva health benefits are said to include improved vision, cholesterol and aid in weight loss.
Pulasa Or Hilsa Fish Is Well Loved By Bengalis & Here’s Why!
The pulasa or hilsa fish is one of the finest quality fish available. Also, if you are not familiar with the hilsa fish, please read on and allow us to convince you to try this fish!