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Bengali cuisine is globally renowned for its generous use of spices and unique cooking methods. A Bengali kitchen is always blessed with the best ingredients that are required in preparing some flavourful and lip-smacking good dishes. Be it vegetarian dishes that come with a rich stuffing of spices or an […]
Chicken Ishtu is a popular Kerala-style chicken stew prepared with chicken, coconut milk, veggies, and spices. It’s an easy recipe that needs simple ingredients. You can prepare this nutritious dish in 30 minutes for a buffet, potluck, party, or game night with friends. Prepping the ingredients ahead of time is a […]
This Chicken Kebab recipe is a popular dish loved by people across the globe. With tender and juicy meat marinated to perfection, the addition of cashew nuts makes this particular kebab recipe crunchy, unique and healthy at the same time.
Kerala is famous for its delicious curries. Adding fresh curry leaves and mustard seeds to fresh pieces of fish, chicken, and vegetables make these dishes uniquely tasty.
Thai recipes never fail to impress. Whether it’s the curries or soups, the authentic Thai taste is what makes them one of the most popular dishes around the world.
Every Indian dish is prepared with the use of different spices in portions that best suits every dish. The distinct aromas and flavours of every spice give every dish its unique taste, making Indian recipes one of the most loved cuisines in the world.
To make the best Prawns Roast Recipe that is rich in flavour and texture, Tiger Prawns are the best option. You can order tiger prawns online from Licious that are flavourful and ideal for anyone who enjoys the strong flavours of this seawater fish.
A pepper fry masala recipe is one of the easiest recipes to prepare quickly. It’s more like a ‘let-it-do-its-thing’ kind of recipe that’s really easy to make, especially when you’re looking for a quick fix.
Get into your kitchen and make these super easy and crunchy tuna, spring onion, and sweetcorn fritters at home. It’s a versatile dish that can be served as an appetiser for brunch, lunch, or dinner.
This yummy dish is best served with rice, naan, or tandoori roti.
Squid is consumed in many English cuisines as well. It is sold in the United States, Australia, New Zealand, South Africa, and Canada. In the UK, it is served as a starter, street food, and bar snack. In Syria and Lebanon, it is served with tartar sauce.
If you’re looking for a simple Chanda fish recipe that you can serve at parties, this is the one!