Servings | Prep Time |
6people | 10minutes |
Cook Time |
50minutes |
|
|
Recipe Tip
It is best to use freshly chopped tomatoes or puree for making this recipe. Canned tomato puree is not recommended.
Share your version with us
How do you make Chicken masala at home? Do you use a different set of spices? Do share your version with us!
FAQ
Can I marinate the chicken for this recipe?
Yes. You can also use marinated chicken to make this recipe. You can marinate the chicken in turmeric powder, mustard oil, salt, curd and ginger-garlic paste.
Why does my Chicken Masala look lighter in colour?
The Chicken Masala gets its bright red colour from the red chilli powder. You can use Kashmiri red chilli powder to get the ideal colour.
Prep Time | 10 minutes |
Cook Time | 50 minutes |
Servings |
people
|
Ingredients
|
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Recipe Tip
It is best to use freshly chopped tomatoes or puree for making this recipe. Canned tomato puree is not recommended.
Share your version with us
How do you make Chicken masala at home? Do you use a different set of spices? Do share your version with us!
FAQ
Can I marinate the chicken for this recipe?
Yes. You can also use marinated chicken to make this recipe. You can marinate the chicken in turmeric powder, mustard oil, salt, curd and ginger-garlic paste.
Why does my Chicken Masala look lighter in colour?
The Chicken Masala gets its bright red colour from the red chilli powder. You can use Kashmiri red chilli powder to get the ideal colour.