All meat lovers keep looking for new and innovative ways to whip up a snack from chicken on the go.
Looking to add a health factor to your chicken meals? Read a Health Chicken Recipe of Char Magaz Ka Murgh
Char Magaz Chicken is a delicious and flavorful dish that originated in the Indian subcontinent.
Kebabs are one of the best recipes you can prepare anytime at home. With just a few ingredients this recipe comes together in minds.
Butter Chicken Masala is one of the most loved dishes in India. It’s a creamy, rich, and silky-smooth recipe that is made with juicy and tender grilled chicken pieces.
This yummy dish is best served with rice, naan, or tandoori roti.
One of the many such recipes is the Parsi scrambled eggs. An authentic Parsi recipe, you can serve it for breakfast when you have a house full of guests.
If you’re looking to prepare some tasty dishes for the grand day, you must check out this kali mirch ka gosht recipe that will make Bakrid even more special!
If you’re someone planning for Bakrid and looking to make something unique and tasty this year, then this Rajasthani safed maas recipe is all you need!
Mughlai chicken has always been popular when it comes to North Indian dishes. It’s a dish made on special occasions because it requires many ingredients and takes time to prepare.
The malai fish tikka is made from boneless fish cubes. It is one of the most delicious ways to eat fish and relish its taste. The boneless fish cubes are marinated with garlic, ginger, cheese, green chillies, coriander, and cardamom. Many other spices like turmeric and red chilli powder are used as well. The combination of all this contributes to the tantalising taste of the fish malai tikka recipe.
Incredibly aromatic and mildly spicy, the Afghani Chicken recipe is one of the most sought-after chicken recipes. This mouth-watering chicken recipe is undeniably a perfect, decadent meal for a special occasion or family night.
“Butter Chicken” – Just the dish’s name makes you salivate, doesn’t it? Butter chicken, also known as “Murgh Makhni,” is a traditional Indian dish in which grilled or tandoori chicken is drenched in a spicy, fragrant, mildly sweet, creamy, and buttery gravy.