Mutton haleem is a fantastic soul meal because of two factors: texture and taste. The wheat and lentils are soaked overnight and cooked until tender, which takes at least 7-8 hours. The meat is then blended with spices to make a delicious gravy called Korma.
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This Ramzan Try A Rich & Drool-Worthy Mutton Dum Ka Keema For Iftar One Evening!
Dum Ka Keema prepared with mutton has become a must-have Ramadan dish. This keema recipe is the absolute best, from the cool mountains to the hot and dry Deccan plains, and has found its way to the top of our list of must-have foods this Ramzan.
Here’s how you can make a meaty version of Mumbai’s favourite street snack!
Craving an easy to make snack to watch cricket this T20 season? Read on for a very Licious recipe of a meat lover’s vada pav.
Make a quick & healthy Indian hotdog in just 10 minutes!
Craving an easy to make snack to watch cricket this T20 season? How about a hotdog… desi style.
How to Make a Quick & Easy Malai Tikka Roll
Craving a quick snack and have 15 minutes to spare? This Malai Tikka Chicken Roll is quick, wholesome and absolutely delicious!
Presenting: the most deLicious way to cheer this IPL!
Every year, the IPL unites Cricket fans around the world in their love for cricket and loyalty toward their favourite teams. Every match is a great excuse to party as friends gather in each other’s homes to cheer on their favourite teams. And what’s a party without delicious food? This […]
Enjoy Deliciously, Smoked Chilly Passion Fruit Chicken Wings at Home!
The Smoked Chilli Passion Fruit Chicken Wings are fiery, tangy, hot, and sweet – all at the same time. The key ingredients are chilli flakes, paprika, passion fruit, and a whole lot of love!
Make Restaurant Style Angara Murgh Tikka For Your Loved Ones at Home In Minutes!
Angara Murgh Tikka is a spicy, smoky, tantalising delicacy where boneless chicken pieces are marinated in curd and aromatic spices and then pan-fried or baked until tender and juicy.
Want to Know Why Kadaknath Chicken Is So Popular? Read On!
Kadaknath Black Chicken is the meat of chickens who are mature. When compared to the regular chicken, the taste and texture are subtle but gravy prepared using this chicken has an intense lasting flavour that lingers on your taste buds.
Make an easy and delicious version of Awadhi Mutton Biryani for your Holi feast!
Coming from an Indian state, Lucknow, Awadhi Mutton Biryani is a traditional Indian dish sometimes called Lucknowi Biryani, because of its origin.
Enjoy the go to Bengali snack – quick & tasty Kolkata mutton cutlets!
Kolkata Mutton Cutlets are a drool-worthy blend of flavours. It is a popular street food and consists of soft, juicy, tender, and perfectly seasoned mutton with lots of spices and drenched in oil.
Make Tender, Juicy, Delicious, and Flavourful Sweet Pepper Mustard Chicken Wings at Home!
Pepper Mustard Chicken Wings is to obtain fresh, tender chicken wings that have a balanced level of spices, sweetness, and crunchiness.




