Malai chicken kebab is a popular Mughlai recipe typically served as a starter in restaurants or parties. Kebabs have always been an all-time favourite for occasions, and so many different kebab recipes can be made without hassle.
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The aim to achieve a distinct style is shown in the “dumpukht” preparation manner, which is considered the trademark of Awadhi food. The Awadhi chicken dum biryani style is said to have originated from Persia and Central Asia’s culinary traditions. This technique often entails cooking in a heavy-bottomed vessel with its lid shut (with dough) and left to simmer over a low fire for many hours, sometimes overnight.
Kolkata chicken biryani is slightly on the lighter side in terms of spices, yet it is strikingly rich and aromatic, with an addition of one thing that Bengalis and many Indians are crazy about—potatoes! (We’ll see why later in this post).
Spicy fried chicken wraps are delicious and healthy for your dinners and luncheons. Since everybody loves a good chicken recipe, crispy fried chicken wraps are a mouth-watering must-try. It’s a delectable combination of crispy chicken, fresh vegetables, soft wraps and flavourful sauces. The chicken wrap is also ideal for lunchboxes […]
Everybody loves to eat chicken wings, as they are tender, juicy, and crunchy. Chicken wings also make for the most delicious snack.
Made with chicken and potatoes, the chicken and aloo curry is a fantastic addition to elaborate lunches and dinners.
Non-veg lovers in India enjoy trying authentic chicken curries. All these curries are cooked in a different style, making use of various spices, herbs, and vegetables.
A crunchy, mouth-melting chicken puff is a no-brainer chicken delicacy to satiate your instant hunger pangs.
A generous helping of piping hot and flaky kothu parotta is perfect for a quick, tasty and satisfying meal.
The crispy shanghai recipe finds its roots in China, forming an integral part of Chinese cuisine. It has all the basic ingredients that qualify it for an authentic shanghai chicken recipe.
All meat lovers keep looking for new and innovative ways to whip up a snack from chicken on the go.
Most food enthusiasts cannot get enough of spicy Kolhapuri cuisine. Its aromatic flavours tempt true spicy food lovers with an umami taste, which is an outcome of the generous use of grated coconut and ground spices.