Steamed chicken is a delicious and easy-to-make meal that can be enjoyed as part of a balanced diet.
Search Results for "Indian steamed recipes"
Squid is consumed in many English cuisines as well. It is sold in the United States, Australia, New Zealand, South Africa, and Canada. In the UK, it is served as a starter, street food, and bar snack. In Syria and Lebanon, it is served with tartar sauce.
Made using ingredients like red chilli powder, garlic paste, turmeric, lemon juice, and so on, Indian Style Baked Fish is one of the most popular recipes in India.
Pomfret or Indian Butterfish is a popular type of fish that is found widely in South Asia. This delicious fish is packed with all the right nutrients, and its buttery and rich flavour will leave you asking for more. Pomfret is a great source of vitamins and calcium that are […]
To make international hot & spicy food day special, one of our chefs has crafted a couple of fiery and easy recipes: Ginger Soy Chicken Skewers with Fire House Sauce and Crispy Chicken Popper with Spicy Buffalo Sauce.
The Bangada fish or Indian mackerel is a reasonably priced and popular fish that is commonly used in various seafood recipes across the globe.
Indian Salmon Fish, also called Rawas is India’s most savored fish. Get the best Indian Salmon Fish price only from Licious.
To cook this simple & delicious Steamed Fish with Green Masala recipe, start by ordering the freshest fish from Licious!
To cook this simple & delicious Steamed Chicken Momos recipe, start by ordering the freshest chicken from Licious!
In Goa, Bangde is a local word for mackerel, and its curry is called hooman or uman. If you are in Goa ordering a ‘Bangdyache Hooman’ for yourself, you will get this delicious Bangda Fish Curry or Mackerel Fish Curry.
Made with chicken and potatoes, the chicken and aloo curry is a fantastic addition to elaborate lunches and dinners.
Originating in North America, quails are also found in Asia, Europe, Africa, Australia, and South America.