Homemade spicy chicken pickle that goes with anything and everything you can imagine! Be it roti, bread, or rice, you’ll never fall short of deliciousness. It’s our guarantee!
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Salmon is nutritious, and when smothered in luscious garlic butter, delights your taste buds. Loaded with proteins, vitamins and essential fats, Salmon fillet can also be adapted to fit your favourite Indian style Salmon fish cooking recipe.
Out of options for chicken stock, but don’t want to use just plain chicken stock cubes? Make the most authentic chicken stock with Licious’ Chicken Soup Bones!
Katla is an amazingly abundant, freshwater fish that is pocket friendly. It is also quite healthy, it’s high in protein and has low saturated fats; to cap it all off it’s really tasty too!
Recipe for Mutton kosha or kosha mangsho – a true Bengali delicacy.
Honey Mustard Chicken is a dish you can never go wrong with. Here is an easy delicious recipe just for you. It’s sweet and spicy flavor is a must-try!
To cook this simple & delicious Sweet and Sour Fish recipe, start by ordering the freshest fish from Licious!
What makes Christmas our favourite holiday of the year? The food! From roasted turkey to cups of piping hot chocolate, the holidays are generally a wonderful time as we get to eat our weight in sweet and meaty treats. Whether you’re a beginner in the kitchen or enjoy a bit […]
Here’s how you can cook our delicious Honey Roast Duck for Christmas!
The Chicken Alfredo Pasta is a famous Italian pasta dish prepared using fresh pasta and chicken pieces coated in butter, vegetables, cream and cheese. When cheese melts and evenly coats the pasta, the Chicken Alfredo Pasta delivers a succulent, rich and creamy cheese taste.
Mughlai chicken has always been popular when it comes to North Indian dishes. It’s a dish made on special occasions because it requires many ingredients and takes time to prepare.
Chicken gyros are made with finely cut, boneless pieces of chicken. The star of this recipe is the marinade made with lemon, yoghurt, oregano, and garlic which tenderises the chicken and gives it an enticing aroma and bursting flavour.