Fish Kulambu or Meen Kulambu is a must-try. This rustic, tangy and spicy fish delicacy can be prepared using a fish of your choice. However, the Best Fish For Kulambu is mackerel.
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Make This Simple yet Flavoursome Mackerel Curry Recipe for Lunch Today!
he ever comforting Indian Mackerel curry recipe can be made by simmering red chillies, cumin and carom seeds and partnering it with the sour and spicy coconut and tamarind gravy. However, there are many pleasant ways to savour Mackerel. Here’s how you can prepare simple mackerel recipes at home.
Try This Easy Recipe for Pan-Seared Mahi Mahi in a Butter-Garlic Sauce!
Mahi mahi fish is a popular delicacy for many good reasons. Besides being loaded with nutrients, preparing mahi mahi in various ways is simple and delightful. Mahi mahi fish fillets have a flaky yet tender texture with a subtle and mild hint of sweetness.
Have you Every Tried Milk Shark? It’s a Delicacy in Tamil Nadu for Good Reason!
The Paal Sura Puttu recipe is common in every Tamil Nadu household. As with other South Indian dishes, this recipe makes use of minimal spices. The recipe also uses garlic and ginger which provide aroma and flavour to the dish. Green chillies and onions add depth and make it all the more enticing.
The Facts About Red Mullet and a Simple, Delicious Recipe!
A light pink fish, Nagarai Fish, features a jacket of scales. A part of the goatfish family, there are different types of Nagarai fish. This fish family is also called red mullet. In Tamil Nadu, it is famous as Nagarai or Nagarai Meen.
Daab Chingri Recipe
To cook this simple & delicious Daab Chingri recipe, start by ordering the freshest prawns from Licious!
Dry Prawns Cutlet Recipe
Asha’s delicious recipe shared by Annette for Mother’s Day.
Nadan Mathi Curry Recipe
C N Sarasamma’s delicious recipe shared by Binumol for Mother’s Day.
Sura Puttu Recipe
To cook this simple & delicious Sura Puttu recipe, start by ordering the freshest fish from Licious!
Karimeen Pollichathu Recipe
To cook this simple & delicious Karimeen Pollichathu recipe, start by ordering the freshest fish from Licious!
Love Goan Cuisine? Learn How To Make A Simple and Authentic Bangda Curry (Mackerel Curry)
In Goa, Bangde is a local word for mackerel, and its curry is called hooman or uman. If you are in Goa ordering a ‘Bangdyache Hooman’ for yourself, you will get this delicious Bangda Fish Curry or Mackerel Fish Curry.
Try the Authentic Hyderabadi Mutton Biryani Recipe at Home!
The Hyderabadi mutton biryani was first cooked by Nizam-Ul-Malik, who was ruling over Hyderabad. He was appointed by the Mughal emperor Aurangzeb. Nizam wanted to surprise and please Aurangzeb with the culinary skills of his royal kitchen.
