Search Results for "sausage"

Everything you need to know about Lyoners

Lyoner is a type of cured pork meat that is popular in the Franche-Comté region of France. The name comes from the Lyon region where the dish originated. In this article, we will explore everything you need to know about Lyoner meat, from its history and origins to how it is made and what it tastes like.

Lunch Meats & Cold Cuts

Lunch meat is a good source of protein and fats that are good for your body. You may want to taste the world-famous Nuremberger sausage of Germany. Traditional red meat is not recommended by doctors usually.