Are you looking for a simple Doi Maach recipe to try at home? Check out this super easy and delicious Bengali Doi Maach recipe that you will love!
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Also called Parsi Salli Murgh, it is the quintessential Parsi dish. The rich flavours of the chicken curry and the crunchiness of fried potatoes make a delectable combination.
The mutton berry pulao or the mutton Parsi pulao recipe is the authentic way of making pulao or mutton biryani in Persia.
South Indian dishes are famous globally. The simplicity of the dishes often prepared with spices and ingredients available in most Indian households makes them easy and delicious.
Malai chicken is one of the most treasured Indian dishes and is close to the hearts of foodies. Though you get malai chicken all over India, every region alters the recipe according to its taste.
Jamai Sasti is one of the most popular festivals celebrated in Bengal. On this auspicious day, the son-in-law is treated with much splendour, entertainment, and gifts. They are fed with mouth-watering Bengali delicacies to keep the spirits of the festival up and roaring. The authentic Bengali chicken curry or Doi Murgi is one of the best chicken curry recipes present in the country. This mouth-watering delicacy combines the goodness of chicken, yoghurt and flavourful spices.
Mangsher Jhol directly translates to mutton curry or goat curry in Bengali. This is a famous Bengali dish that originated in Bengal. It is an easy goat curry recipe that can be made with all the ingredients readily available at home. Bengali cuisine is incomplete without this drool-worthy recipe.
To cook this simple & delicious Hyderabadi Chicken Biryani recipe, start by ordering the freshest chicken from Licious!
Want to try a new version of Prawn Biryani? Try this authentic Kerala-restaurant-like Malabar Prawn Biryani at home and enjoy a hearty meal.
Katla is an amazingly abundant, freshwater fish that is pocket friendly. It is also quite healthy, it’s high in protein and has low saturated fats; to cap it all off it’s really tasty too!
Chingri Malaikari (Prawn Malai Curry) is an iconic Bengali treat. You can cook this dish for lunch, dinner or any special occasion.
Chicken kasha is not a dish it’s an emotion for us Bengalis. I have a lot of memories with this dish. Growing up in a Bengali household chicken kasha was our every Sunday essential.