Dum Ka Keema prepared with mutton has become a must-have Ramadan dish. This keema recipe is the absolute best, from the cool mountains to the hot and dry Deccan plains, and has found its way to the top of our list of must-have foods this Ramzan.
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“Butter Chicken” – Just the dish’s name makes you salivate, doesn’t it? Butter chicken, also known as “Murgh Makhni,” is a traditional Indian dish in which grilled or tandoori chicken is drenched in a spicy, fragrant, mildly sweet, creamy, and buttery gravy.
Want to make a filling egg dish? Try making this Muttai Biryani that gives you the softest and flavourful rice with the goodness of boiled eggs.
To cook this simple & delicious Creamy Chicken Changezi recipe, start by ordering the freshest chicken from Licious!
To cook this simple & delicious Mughlai Mutton Chaap recipe, start by ordering the freshest mutton from Licious!