Chicken Farcha Parsi Recipe can be easily spotted as street food in every nook and corner of India’s major cities.
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Garam Masala is a versatile spice that can be used for a variety of recipes. It’s a staple ingredient used in most Indian dishes. Made with a blend of traditional Indian spices, it combines many different aromas and flavours – all in a single powder!
Chicken Jalfrezi is a dish created by the British in India. It was a smart way to use leftovers in the kitchen. It is a flavourful and delicious spicy curry with cubes of juicy chicken cooked in a thick onion and tomato masala gravy.
To make the best Prawns Roast Recipe that is rich in flavour and texture, Tiger Prawns are the best option. You can order tiger prawns online from Licious that are flavourful and ideal for anyone who enjoys the strong flavours of this seawater fish.
Golbari Mutton Kosha is a popular Bengali dish that’s spicy and delicious. Kosha is a word that’s similar to bhuna, meaning slowly cooking a dish for a long time over low flame.
Give This Kerala-Style Kallumakkaya Fry Recipe A Try! It’s Spicy, Delicious And Perfect As A Side Or Appetizer!
Mussels fry also called Kallumakkaya fry is an authentic Kerala-style recipe that is popular. It’s an incredibly tasty dish that’s prepared with spices and coconut slices for the best flavours.
Chicken Rara is one of the best go-to recipes for any occasion. It’s a popular Punjabi dish that’s super easy to prepare. This rich and creamy dish is made with local ingredients, making it the perfect recipe for any day.
Methi malai chicken is a delicious Mughlai dish made with fresh methi leaves and chicken simmered in a rich, creamy gravy. The earthy, and bitter taste of the methi leaves complements the chicken well.
Chicken salan is a classic gravy recipe that is warm and comforting. It’s a simple recipe made with a few basic ingredients. Chicken is cooked in a smooth gravy made with onion, tomatoes, and spices.
Crispy and juicy, this Chennai Chicken 65 recipe has a unique flavour and is easy to make. It’s one of those tasty snacks that looks good and tastes divine too!
Squid is consumed in many English cuisines as well. It is sold in the United States, Australia, New Zealand, South Africa, and Canada. In the UK, it is served as a starter, street food, and bar snack. In Syria and Lebanon, it is served with tartar sauce.
At Licious, we offer a variety of sausages seasoned with different spices and flavours for you to choose from.