It’s a golden-brown fried chicken dish in which Whole Chicken Legs are dipped in a batter made of besan, maize flour, spices, and other seasonings. It comes with chutney and onion rings and is served hot.
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Kolkata Style Mutton Cutlets: The Perfect Dish For Iftar!
The term cutlet comes from the French word croquette, described as a patty prepared out of minced or ground meat. It was the starter of choice in France and other parts of Europe in the early days.
Relish the taste of the mutton paratha at home with this easy recipe!
The mutton keema paratha recipe is one of the most famous recipes in India. The paratha recipe is not only easy but also makes for a scrumptious meal that can be enjoyed anytime in the day. It is the perfect blend of an easy yet heavy meal that you can cook in the comfort of your home.
Dive into the luscious taste of pepper mutton fry with this easy recipe!
The mutton pepper fry recipe is one of the most popular non-vegetarian recipes in Kerala. Kerala is famous for its spices and aromatic flavours. The same can be seen in their recipes as well.
This Ramzan Try A Rich & Drool-Worthy Mutton Dum Ka Keema For Iftar One Evening!
Dum Ka Keema prepared with mutton has become a must-have Ramadan dish. This keema recipe is the absolute best, from the cool mountains to the hot and dry Deccan plains, and has found its way to the top of our list of must-have foods this Ramzan.
Try Out This Mumbai Style Keema Pav Recipe With Helpful Tips For Iftar!
Keema Pao is one of the most popular street delicacies, where local pao/pav is served with delectable keema. Pao was first introduced to India by the Portuguese as a replacement for their primary diet of bread and buns.
Try the exciting and mouth-watering mutton rara gosht at home!
With Eid around the corner, you may be worried about what you need to include in your menu so that you can stun all your friends and family members.
Relish the authentic taste of Vatta Fish at home with this delicious recipe!
The vatta fish curry recipe has its roots in Kerala. Kerala is known worldwide for its varied cooking habits, aromatic spices, and culture mixed with its eating habits.
Learn More About Mutton Paya And Enjoy Making This Bonus Recipe!
Mutton trotters cooked to paya perfection tastes best with steamed rice, naan, bread, or even your favourite appams. You can make mutton trotters for a delicious paya in a pressure cooker too!
This Holi, enjoy the easy-to-cook recipe of Chicken Dabba Curry!
Chicken Dabba Curry is an authentic North Indian delicacy that is a favourite of many meat lovers. The mix of species drenched in butter and the aroma of flavours makes you salivate with every bite.
Try This Easy Recipe And Savour Flaky Marinated and Shallow-Fried Pomfret!
One of the vital benefits of pomfret is the ease of cooking it. Pamphlet fish cooking is simple and quick, while the results are extraordinarily toothsome.
A Delightful Chicken Pickle Recipe That Everyone Will Love!
Homemade spicy chicken pickle that goes with anything and everything you can imagine! Be it roti, bread, or rice, you’ll never fall short of deliciousness. It’s our guarantee!