Know more about this delicious Mughlai dish and unfold the most authentic Kolkata-style Mutton rezala recipe.
“Aloo diye murgir lal jhol banailam” is a happy statement that one can hear in many Bengali households. This Bengali Murgir Jhol is the ultimate comfort food that can be enjoyed with hot rice or chapatti on any given day.
Bhindi masala is a popular delicacy that is generally packed in tiffin boxes for lunch or served during dinners. However, combining it with juicy chicken only makes it better.
With the special blend of spices that makes Kolkata Chicken Kathi Roll a dish to crave, many of us wonder how to prepare it at home.
Chicken Korma is one such chicken recipe that immediately raises the attention of every chicken lover in India. The generously spiced and flavourful chicken curry looks as gorgeous as it is delicious.
If you like kebabs, you’ve probably heard of Peshawari kebab – a popular dish thought to have originated in Peshawar (now in Pakistan). Peshawari kebabs, a treasure from true Pashtun cuisine, are cooked with minced mutton and are recognised for their chewy texture compared to their Awadhi counterparts.
If you’re looking to prepare some tasty dishes for the grand day, you must check out this kali mirch ka gosht recipe that will make Bakrid even more special!
If you’re looking to try out this delicious korma recipe, then here’s the recipe for you! This recipe is cooked in the pressure cooker with spices and yoghurt for the best taste.
Methi murgh is a lip-smacking chicken curry generously flavoured with fenugreek leaves (methi).
If you’re someone planning for Bakrid and looking to make something unique and tasty this year, then this Rajasthani safed maas recipe is all you need!
The malai fish tikka is made from boneless fish cubes. It is one of the most delicious ways to eat fish and relish its taste. The boneless fish cubes are marinated with garlic, ginger, cheese, green chillies, coriander, and cardamom. Many other spices like turmeric and red chilli powder are used as well. The combination of all this contributes to the tantalising taste of the fish malai tikka recipe.
If you’re looking for a recipe that can make for a fantastic appetiser, then the lasooni fish tikka recipe is the best choice.