To cook this simple & delicious Mutton Sukka recipe, start by ordering the freshest mutton from Licious!
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Goat meat or mutton is considered one of the most delicious varieties of meat in the country. There are a variety of mutton dishes that can be cooked and enjoyed. The red meat or goat meat has a delicious flavour and texture, making it an ideal pick for curries, kebabs and tandoors.
The term cutlet comes from the French word croquette, described as a patty prepared out of minced or ground meat. It was the starter of choice in France and other parts of Europe in the early days.
This dish is a fan favourite and quintessential comfort food among many Parsis.
The Hyderabadi mutton biryani was first cooked by Nizam-Ul-Malik, who was ruling over Hyderabad. He was appointed by the Mughal emperor Aurangzeb. Nizam wanted to surprise and please Aurangzeb with the culinary skills of his royal kitchen.
Mutton Vadai is a mouthwatering recipe made using mutton keema and ground masala. It is a South Indian fried dish that adds a much-needed crunchy flavour to your platter.
The mutton roll recipe uses minimal ingredients like cheese slices and a blend of spices like red chilli, black pepper, and garam masala powder. All such ingredients make the Indian mutton roll aromatic, juicy, flavorful, and rich in spices and herbs.
Hyderabad is celebrated for its royal culinary legacy and food. Be it Hyderabadi biryani, a Hyderabadi mutton curry recipe or any other indulgent delicacy, we cannot get enough of the awe-inspiring aroma and unique rich flavours. Especially for die-hard mutton lovers, it is easier to relish restaurant-styled Hyderabadi mutton curry […]
A mutton Vadai recipe is prepared using minced mutton (keema). The meat is mixed with a wide variety of spices that are found in almost every household.
A mutton dosa recipe is prepared using mutton keema or minced mutton. Similar to the popular vegetarian version, masala dosa, this recipe includes meat with vegetables.
A popular Chinese cuisine, Mutton Noodles are perfect to enjoy as a snack or as a complete meal. The addition of meat and vegetables with aromatic spices makes this dish enough to be enjoyed without any additional sides.
Mutton curry is one such form of curry that is savoured in most Indian houses and there are a variety of ways to prepare the same.